Mom'S Chile Sauce Recipe
Mom'S Chile Sauce is a lovely piquant sauce that is mouth watering! I served this for an informal get together for dinner with some cooked meat and it was a complete success. Try making Mom'S Chile Sauce at home and you will understand why!
Ingredients
24 lg. ripe tomatoes
6 lg. onions
3 red peppers
4 green peppers
3 c. vinegar
2 tsp. mustard seed
3 c. sugar
1/2 pkg. pickling spice (or bottle)
4 T. salt
Pinch red pepper
Directions
Peel tomatoes and heat.
As it cooks, take off water, then add spice in a cloth sack.
Add all other ingredients after pudding through food chopper.
Boil until done, stirring often.
Takes about 4 hours.
Seal in 9-12 pints jars.
As it cooks, take off water, then add spice in a cloth sack.
Add all other ingredients after pudding through food chopper.
Boil until done, stirring often.
Takes about 4 hours.
Seal in 9-12 pints jars.
