Classic Molokai Mike Tiki Cocktail Recipe Video
Summary
Ingredients
| Silver rum | 1 Ounce | |
| Orange juice | 1 Ounce | |
| Brandy | 1⁄2 Ounce | |
| Orgeat syrup | 1⁄2 Ounce | |
| Ice | 1⁄2 Cup (8 tbs) | |
| Gold rum | 1 Ounce | |
| Grenadine | 1 Ounce | |
| Crushed ice | 1 Cup (16 tbs) |
Nutrition Facts
Serving size
Calories 147 Calories from Fat 0
% Daily Value*
Total Fat 0.03 g0.04%
Saturated Fat 0 g0.02%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 13.3 mg0.6%
Total Carbohydrates 16 g5.3%
Dietary Fiber 0.03 g0.11%
Sugars 12.6 g
Protein 0.1 g0.2%
Vitamin A 0.6% Vitamin C 11.8%
Calcium 0.8% Iron 0.39%
*Based on a 2000 Calorie diet
Directions
To make a Molokai Mike combine in a blender:
1 oz Silver Rum
1 oz Orange Juice
1/2 oz Brandy
1/2 oz Orgeat Syrup
1/2 Cup Ice
Blend the first group of ingredients for just a few seconds. Just enough so that is is blended, but still slushy. Pour the bottom layer into a glass.
Then, to make the top layer combine in a blender:
1 oz Gold Rum
1 oz Grenadine
1 Cup Crushed Ice
Blend the second group of ingredients very thoroughly so the mixture becomes thick. Then, slowly pour the top layer into the glass, and it will float on top of the bottom layer. It's really pretty easy. If I can do it anyone can. You can garnish it with some fruit or an umbrella and serve.
