Molded Fruit 'N' Vegetable Salad Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Servings5CuisineAmerican
CourseSide DishMain IngredientVegetable

Ingredients

 
1 pkg. lemon flavored gelatin
 
1 c. boiling water
 
1 9 oz. can crushed pineapple
 
1 c. diced cooked carrots
 
Lettuce
 
Mayonnaise

Directions

Dissolve gelatin in boiling water.
Add pine apple.
Cool until thick and syrupy.
Add car rots.
Pour into one large mold or five individual ones.
Chill until firm.
Unmold onto lettuce; serve with mayonnaise.

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