Moulded Cottage Cheese And Grape Salad Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
2 cups cottage cheese
1/2 teaspoon salt
1/8 teaspoon white pepper
1 cup milk
1/3 cup mayonnaise
2 envelopes unflavored gelatin
1/2 cup cold water
2 cups green seedless grapes, divided
1 cup seeded grapes
Commercial salad dressing
Directions
Put cottage cheese through a sieve and mix with the next 4 ingredients.
Soften gelatin in cold water and dissolve over hot water.
Stir into cottage cheese mixture.
Chill until thickened.
Fold in 1 cup of green grapes.
Turn into a greased ring mold.
Chill until firm.
Turn onto a serving plate.
Fill center with remaining grapes mixed together.
Soften gelatin in cold water and dissolve over hot water.
Stir into cottage cheese mixture.
Chill until thickened.
Fold in 1 cup of green grapes.
Turn into a greased ring mold.
Chill until firm.
Turn onto a serving plate.
Fill center with remaining grapes mixed together.
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