Molded Cranberry Salad Recipe
Ingredients
2 €” 3 oz. pkgs. cherry jello
1 c. boiling water
1 c. cold water
1 large tin cranberry sauce
1 c. celery
1/2 c. chopped nuts
Directions
1. Dissolve jello in boiling water, then stir in cold water.
2. Chill until thick, but not set.
3. Stir in cranberry sauce, celery and nuts.
4. Mold, and chill until firm.
2. Chill until thick, but not set.
3. Stir in cranberry sauce, celery and nuts.
4. Mold, and chill until firm.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
