Molded Cranberry Salad Recipe
Here is a well sought after recipe of Molded Cranberry Salad. This Molded Cranberry Salad is so tasty that I cannot resist serving it as a Side Dish often. The Molded Cranberry Salad is made with Fruits which is easy to procure from any grocery store. Your near and dear ones including your pals will vouch for this tempting Molded Cranberry Salad recipe. Try it.
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
10 packages (6 ounces each) strawberry gelatin
5 quarts boiling water
10 cans (16 ounces each) whole-berry cranberry sauce
5 cups cold water
5 cans (20 ounces each) crushed pineapple, undrained
5 cans (15 ounces each) mandarin oranges, drained
Directions
Dissolve gelatin in boiling water.
Break up and stir in cranberry sauce; mix well.
Stir in cold water; mix well.
Chill until partially set.
Fold in pineapple with liquid and oranges.
Coat five 13-in.x 9-in.x 2-in.pans with nonstick cooking spray; pour about 11-1/2 cups gelatin mixture into each.
Chill until firm, about 4 hours.
Break up and stir in cranberry sauce; mix well.
Stir in cold water; mix well.
Chill until partially set.
Fold in pineapple with liquid and oranges.
Coat five 13-in.x 9-in.x 2-in.pans with nonstick cooking spray; pour about 11-1/2 cups gelatin mixture into each.
Chill until firm, about 4 hours.
