Molasses Ovals Recipe
Molasses Ovals has a fine flavor. Molasses Cookies is spicy and gets its taste from shortening, molasses, ground ginger, ground cinnamon and ground cloves. Discover how to make Molasses Ovals using our easy to make Molasses Ovals recipes. I am sure you will have a huge fan following for this!
Ingredients
2 1/2 cups all-purpose flour
1/2 cup sugar
1/2 cup shortening
1/2 cup molasses
1/4 cup water
1 1/2 teaspoons ground ginger
1 1/2 teaspoons ground cinnamon
1 teaspoon baking powder
3/4 teaspoon ground cloves
1/2 teaspoon baking soda
1/2 teaspoon salt
1 egg
Directions
1. Into large bowl, measure all ingredients. With mixer at low speed, beat ingredients until well blended, occasionally scraping bowl with rubber spatula (dough will be very sticky). Cover bowl with plastic wrap; refrigerate 1 to 2 hours until easy to handle.
2. Preheat oven to 350°F. With hands, roll 1 tablespoonful dough into 2 1/2-inch-long oval. Repeat with remaining dough, placing cookies, 1 inch apart, on ungreased cookie sheets.
3. Bake cookies 10 minutes or until lightly browned. With pancake turner, remove cookies to wire racks to cool. Store cookies in tightly covered container.
2. Preheat oven to 350°F. With hands, roll 1 tablespoonful dough into 2 1/2-inch-long oval. Repeat with remaining dough, placing cookies, 1 inch apart, on ungreased cookie sheets.
3. Bake cookies 10 minutes or until lightly browned. With pancake turner, remove cookies to wire racks to cool. Store cookies in tightly covered container.
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