Molasses Egg Egg Nog Recipe

Summary

Preparation Time5 MinDifficulty LevelVery Easy
Health IndexHealthyServings2
CourseMethod
DishSpeciality
VegetarianMain Ingredient

Ingredients

 Eggs2 , separated
 2 tbsp. unsulphured molasses
 2 c. hot or cold milk
 Nutmeg

Directions

MAKING
1. In a mixing bowl, beat egg yolks and unsulphured molasses.
2. Gradually stir in milk.
3. In another clean dry bowl, beat egg white using an egg beater, until stiff.
4.Add to molasses-milk and gently stir in.
5.Pour into 2 serving mugs.

SERVING
5.Divide into 2 mugs.
6.Top beverage with whipped cream, if desired and a sprinkle of nutmeg.
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