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Molasses Chocolate Squares Recipe
|All purpose flour||1 Cup (16 tbs), sifted|
|Shortening||1⁄2 Cup (8 tbs)|
|Molasses||1⁄4 Cup (4 tbs)|
|Baking soda||1⁄2 Teaspoon|
|Brown sugar||3⁄4 Cup (12 tbs), firmly packed|
|Egg||1 , well-beaten|
|Semi-sweet chocolate||7 Ounce (1 Package)|
Serving size: Complete recipe
Calories 3190 Calories from Fat 1468
% Daily Value*
Total Fat 168 g258.9%
Saturated Fat 62.6 g312.9%
Trans Fat 13.5 g
Cholesterol 211.5 mg
Sodium 1782.6 mg74.3%
Total Carbohydrates 434 g144.6%
Dietary Fiber 15.1 g60.3%
Sugars 305.6 g
Protein 28 g55.1%
Vitamin A 4.9% Vitamin C
Calcium 28.3% Iron 94.3%
*Based on a 2000 Calorie diet
Add shortening to molasses, and cook over low heat, while stirring, for 2 min., or until shortening is melted.
Add soda and brown sugar, stirring until sugar is dissolved.
Add beaten egg, sifted dry ingredients, and chocolate, cut along scorings.
Using a spatula, spread over bottom of 2 greased or oiled 8" x 8" x 2" pans.
Bake in moderate oven of 350ºF for 20 min.
Cut into 2" squares.