Mojitos Recipe Video
Ingredients
| Water | 2 Cup (32 tbs) | |
| Sugar | 2 Cup (32 tbs) | |
| Lime zest | 2 | |
| Fresh lime juice | 1⁄2 Cup (8 tbs) | |
| Mint leaves | 1⁄2 Cup (8 tbs) | |
| Lime | 2 , cut into quarters | |
| White rum | 1 Liter | |
| Club soda | 1⁄4 Cup (4 tbs) | |
| Crushed ice | 3⁄4 Cup (12 tbs) |
Nutrition Facts
Serving size
Calories 982 Calories from Fat 1
% Daily Value*
Total Fat 0.08 g0.13%
Saturated Fat 0.02 g0.08%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 11.7 mg0.5%
Total Carbohydrates 106 g35.2%
Dietary Fiber 1.4 g5.6%
Sugars 101.1 g
Protein 0.45 g0.91%
Vitamin A 4% Vitamin C 43.2%
Calcium 2.8% Iron 2.6%
*Based on a 2000 Calorie diet
Directions
1. In a skillet, heat water and sugar, stirring occasionally, until the sugar dissolves. Add lime zest. Allow to cool.
2. In a pitcher, add fresh lime juice, mint leaves and lime, crush nicely to blend the flavors together.
3. Add rum.
SERVING
4. In a glass, put crushed ice, pour the rum mixture and top it with club soda, stir gently.
5. It goes great with barbecue preparations.
Editors Review
A barbecue party without a classic drink would be dry and plain. So, Scott brings his version of classic Mojitos Gringo Style to go with baby back ribs and all the barbecued stuff made with a delicious barbecue sauce.Chef
