Modern Caesar Salad Recipe
Ingredients
1/2 cup salad oil
1/4 cup red wine vinegar
1 large clove garlic, crushed
2 teaspoons Worcestershire sauce
1/4 teaspoon salt
Dash pepper
3 slices bread, cubed
1/2 cup shredded Parmesan cheese
1 ounce blue cheese, crumbled
8 cups torn romaine
1 egg
Directions
For dressing, shake together salad oil, red wine vinegar, crushed garlic, Worcestershire sauce, salt, and pepper in screw-top jar.
Refrigerate a few hours or overnight to blend flavors.
Toast bread cubes in slow oven (225°) for 2 hours.
Refrigerate a few hours or overnight to blend flavors.
Toast bread cubes in slow oven (225°) for 2 hours.
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