Mock Hollandaise Sauce Recipe
Ingredients
| Evaporated skim milk - 1/2 cup | ||
| Mace | 1/8 Teaspoon | |
| Lemon rind - 1 teaspoon, grated | ||
| Lemon juice | 1 Teaspoon | |
Directions
MAKING
1. In a small saucepan, put together all ingredients and over very low heat cook until mixture is warm; do not boil.
SERVING
2. Serve with roasted asparagus.
1. In a small saucepan, put together all ingredients and over very low heat cook until mixture is warm; do not boil.
SERVING
2. Serve with roasted asparagus.
Chef
