Mocha Icing Recipe
The rich and beautiful mocha icing lends a refreshingly delicious flavor to the cake topping. A must try for all coffee land chocolate lovers!
Ingredients
1 lb. icing sugar
2 oz. slab chocolate
3 oz. butter
4 tblspns, butter
2 tspns. instant coffee powder
Directions
Dissolve the instant coffee powder and choco- late in boiling water; cream the butter and sugar.
Beat together until smooth.
Use for filling and also to decorate the top of cake
Beat together until smooth.
Use for filling and also to decorate the top of cake
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