Mocha Angel Cake Recipe
Ingredients
| 1 angel food cake | ||
| Instant chocolate pudding mix package | 1 | |
| Heavy cream | 1 Cup (16 tbs) | |
| Cold milk | 1 Cup (16 tbs) | |
| Instant coffee | 2 Teaspoon | |
Directions
Cut angel food cake into 3 layers.
Blend chocolate pudding mix, cream, milk and instant coffee; beat for 1 minute or until thick enough to spread.
Fill cake layers; garnish with chocolate shot or curls.
Freeze until ready to serve.
Blend chocolate pudding mix, cream, milk and instant coffee; beat for 1 minute or until thick enough to spread.
Fill cake layers; garnish with chocolate shot or curls.
Freeze until ready to serve.
Chef
