Mocha Walnut Tart Recipe

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineCourse
MethodSpeciality

Ingredients

 9 inch unbaked pastry shell1
 Unsweetened chocolate2 Ounce (2 Squares, 1 Ounce Each)
 Margarine/Butter1⁄4 Cup (4 tbs)
 Sweetened condensed milk14 Ounce (1 Can Not Evaporated Milk)
 Water1⁄4 Cup (4 tbs)
 Eggs2 , well beaten
 Coffee flavored liqueur1⁄4 Cup (4 tbs)
 Vanilla extract1 Teaspoon
 Salt1⁄8 Teaspoon
 Walnuts1 Cup (16 tbs), toasted and chopped

Nutrition Facts

Serving size: Complete recipe

Calories 4040 Calories from Fat 2210

% Daily Value*

Total Fat 256 g393.2%

Saturated Fat 93.4 g467%

Trans Fat 0 g

Cholesterol 557.9 mg

Sodium 1829.4 mg76.2%

Total Carbohydrates 367 g122.4%

Dietary Fiber 16.1 g64.5%

Sugars 257.4 g

Protein 76 g151.5%

Vitamin A 70.1% Vitamin C 19.5%

Calcium 133.8% Iron 85.6%

*Based on a 2000 Calorie diet

Directions

Preheat oven to 350°F In medium saucepan, over low heat, melt chocolate and margarine.
Stir in sweetened condensed milk, water and eggs; mix well.
Remove from heat; stir in liqueur, vanilla and salt.
Pour into pastry shell; top with walnuts.
Bake 40 to 45 minutes or until center is set.
Cool.
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