Mocha Glaze Recipe

Summary

CuisineCourse

Ingredients

 Semi-­sweet chocolate chocolate chips1 Cup (16 tbs)
 Light corn syrup1 Teaspoon
 Shortening1 Teaspoon
 Powdered sugar1 Cup (16 tbs)
 3 to 5 tablespoons hot coffee or water

Directions

Combine chocolate chips, corn syrup and shortening in small heavy saucepan.
Stir over low heat until chocolate is melted.
Stir in powdered sugar and enough coffee to make a smooth glaze.
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