Mocha Frosting Recipe
Mocha frosting was my family cook's signature dish, now that he's gone I have taken up the task of preparing it for the family. A delicious dessert, the mocha frosting completes your meal. Trust me, you must try this mocha frosting recipe.
Ingredients
1/2 cup BASIC CAROB SYRUP
4 tablespoons honey
2 tablespoons powdered instant coffee
1 cup sour cream
Directions
In a small saucepan, combine carob syrup and honey.
Simmer over low heat, stirring constantly, for 6 minutes.
Remove from heat, stir in coffee, and allow to cool.
Add sour cream and stir until well mixed.
Simmer over low heat, stirring constantly, for 6 minutes.
Remove from heat, stir in coffee, and allow to cool.
Add sour cream and stir until well mixed.
