Mocha Bourbon Balls Recipe
I love Mocha Bourbon balls and so does my fmily and that is the reason I make them the same whenever I want to make them feel happy. I have become an expert as I make this quiet often and this recipe proves it. You should try it too.
Summary
MethodChilled
Ingredients
| Semi-sweet chocolate square | 12 | |
| Butter | 1/2 Cup (16 tbs) | |
| Sugar | 1/3 Cup (16 tbs) | |
| Whipping cream | 1/2 Cup (16 tbs) | |
| Bourbon | 1/4 Cup (16 tbs) | |
| Instant coffee granules | 1 Tablespoon | |
| Pecans | 2 Cup (16 tbs), divided | |
| 3/4 cup chocolate wafer crumbs | ||
Directions
Combine chocolate, butter, and sugar in top of a double boiler; bring water to a boil.
Reduce heat to low; cook until chocolate and butter melt.
Remove from heat; stir in cream, bourbon, coffee granules, and 1 cup pecans.
Cover and chill until firm.
Combine remaining cup of pecans and wafer crumbs; stir well.
Shape chocolate mixture into 1-inch balls and roll in crumb mixture.
Store in refrigerator.
Reduce heat to low; cook until chocolate and butter melt.
Remove from heat; stir in cream, bourbon, coffee granules, and 1 cup pecans.
Cover and chill until firm.
Combine remaining cup of pecans and wafer crumbs; stir well.
Shape chocolate mixture into 1-inch balls and roll in crumb mixture.
Store in refrigerator.
