Mixed vegetable curry Recipe
This dry curry can be made with the frozen mixed vegetables pack with we get in American grocery stores or cut & combine your favourite fresh mixed vegetables to prepare this.
Ingredients
1 lb frozen mixed vegetables
1 tbsp finely chopped ginger and garlic
1/2 finely chopped onion
1 finely chopped tomato
1 tsp turmeric powder
1/2 tbsp chilli powder
2 tbsp corrainder powder
salt according to your taste
3 tbsp oil
1 pinch jeera
some finely chopped corrainder leaves
Directions
* In a pan pour oil and add jeera, then 1 tsp of finely chopped ginger and garlic and fry for 2 mins.
* Add chopped onions and fry till golden brown.
* Add chopped tomatoes and fry till it is fully mashed and oil leaves out.
* Now add the mixed vegetable and put salt, turmeric powder, chilli powder, corrainder powder and mix all.
* Add some water if needed and cook till all the vegetables are cooked.
* Garnish with corrainder leaves and serve as a side dish for chapatti or plian white rice.
* Add chopped onions and fry till golden brown.
* Add chopped tomatoes and fry till it is fully mashed and oil leaves out.
* Now add the mixed vegetable and put salt, turmeric powder, chilli powder, corrainder powder and mix all.
* Add some water if needed and cook till all the vegetables are cooked.
* Garnish with corrainder leaves and serve as a side dish for chapatti or plian white rice.
Comments
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srividya76 says :
Interesting vegetable curry. Thanks for posting.
Posted on: 16 October 2008 - 7:25am
