Mixed Fruit Cocktail Recipe
Ingredients
8 oz. can Featherweight sliced peaches, drained, reserve 1 tsp (15 mL) liquid
8 oz. can Featherweight pear halves, drained and cut in quarters
8 oz. can Featherweight sliced pineapple, drained and cut in quarters
8 oz. can Featherweight purple plums, drained, pitted and cut in halves
1/2 cup Featherweight apricot preserves
Directions
Combine drained fruit in a bowl.
Mix preserves and reserved peach liquid in a small saucepan; heat thoroughly.
Pour over fruit and stir.
Mix preserves and reserved peach liquid in a small saucepan; heat thoroughly.
Pour over fruit and stir.
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