Minty Raspberry Crepes Recipe
Ingredients
1 cup whipped cream
1/3 cup fresh mint, coarsely chopped
6 crepes
1 1/4 cups fresh raspberries
Icing sugar
Directions
In a bowl, gently mix whipped cream and mint.
Divide raspberries, then whipped cream, among crepes.
Fold crepes.
Dust with icing sugar.
Refrigerate or serve at once.
Divide raspberries, then whipped cream, among crepes.
Fold crepes.
Dust with icing sugar.
Refrigerate or serve at once.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
