Minted Cream Of Pea Soup Recipe
Ingredients
1 can condensed green pea soup
2 teaspoons chives, finely chopped
2 soup cans of milk
1/4 cup cream
3 tablespoons fresh mint, finely chopped
1/4 cup milk
1 teaspoon sugar
Mint sprigs
Sour cream
Directions
Mix the soup, 2 cans of milk, chopped mint, sugar and chives.
Heat to a simmer.
Cool.
Stir in the 1/4 cup cream and 1/4 cup milk.
Chill.
Garnish with spoonfuls of sour cream and tiny mint sprigs.
Heat to a simmer.
Cool.
Stir in the 1/4 cup cream and 1/4 cup milk.
Chill.
Garnish with spoonfuls of sour cream and tiny mint sprigs.
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