Minted Peas A L Anglaise Recipe
Ingredients
| Butter | 2 Tablespoon | |
| Green onions | 6 , diced | |
| Frozen green peas | 2 Cup (16 tbs) | |
| Water | 2 Tablespoon | |
| Mint | 2 Tablespoon, chopped | |
| Sugar | 1 Teaspoon | |
| Lemon juice | 1 Teaspoon |
Directions
€¢ Place the butter in a 4-cup (1L) microwave-safe dish and melt 1 minute at HIGH.
€¢ Add the green onions. Stir until well coated with butter.
€¢ Microwave at HIGH 3 minutes.
€¢ Add the remaining ingredients. Cover and microwave at HIGH 5 to 6 minutes.
€¢ Add the green onions. Stir until well coated with butter.
€¢ Microwave at HIGH 3 minutes.
€¢ Add the remaining ingredients. Cover and microwave at HIGH 5 to 6 minutes.
Chef
