Minted Fruit Punch Recipe
Minted Fruit Punch was my family cook's signature drink, now that he's gone I have taken up the task of preparing it for the family. Stock up on bags full of Alcohol as you will want to make this Minted Fruit Punch a lot. Go ahead and get hooked! Now what did you think? I was talking about this Minted Fruit Punch recipe.
Ingredients
1 cup sugar
1/2 cup water
1/2 cup grapefruit juice
Juice of 6 oranges
Juice of 6 lemons
1/4 cup crushed pineapple
1/2 cup creme de menthe
Rind of 1/2 cucumber
1 quart ginger ale
Directions
Heat sugar and water together until sugar is dissolved.
Add the fruit juices, pineapple, creme de menthe, cucumber rind, and the peel of 1/2 orange.
Chill for several hours.
Remove cucumber and orange peel.
Add ginger ale; pour over ice in tall glasses.
Add the fruit juices, pineapple, creme de menthe, cucumber rind, and the peel of 1/2 orange.
Chill for several hours.
Remove cucumber and orange peel.
Add ginger ale; pour over ice in tall glasses.
