Easy Mint Sauce Recipe
Ingredients
| 8 stalks mint or 2 tablespoons dry mint | ||
| Sugar | 2 Tablespoon | |
| Vinegar | 1/2 Cup (16 tbs) | |
Directions
Wash the mint and pick the leaves from the stems.
Chop fine.
Add sugar to the vinegar.
Pour over the mint leaves.
Let stand 1 hour.
Chop fine.
Add sugar to the vinegar.
Pour over the mint leaves.
Let stand 1 hour.
Chef
