How to make a Mint Julep Recipe Video
Ingredients
| Mint leaves | 5 | |
| Powdered sugar | 1 Teaspoon | |
| Water | 2 Teaspoon | |
| Bourbon | 2 1⁄2 Ounce (wood ford reserve bourbon) | |
| Ice | 20 Gram, crushed |
Nutrition Facts
Serving size: Complete recipe
Calories 179 Calories from Fat 0
% Daily Value*
Total Fat 0.01 g0.01%
Saturated Fat 0 g0.01%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1.3 mg0.1%
Total Carbohydrates 5 g1.7%
Dietary Fiber 0.08 g0.32%
Sugars 4.8 g
Protein 0.04 g0.07%
Vitamin A 0.8% Vitamin C 0.53%
Calcium 0.3% Iron 0.28%
*Based on a 2000 Calorie diet
Directions
1. In a cocktail glass, add in the mint, powdered sugar, and water. Muddle with muddler.
2. Pour in the bourbon and top with crushed ice.
SERVING
3. Serve Mint Julep with Oyster Crackers.
