Mint Dumplings Recipe
Ingredients
2 slices white bread
2/3 cup milk
1 tablespoon chopped fresh mint, Dry biscuit mix
Directions
Cut crusts off bread; crumble bread into bowl, and add milk and mint.
Stir in enough biscuit mix (as it comes from package) to make soft drop dough.
Shape lightly into small balls.
Stir in enough biscuit mix (as it comes from package) to make soft drop dough.
Shape lightly into small balls.
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