Mint Sauce For Roast Lamb Recipe
Ingredients
| Fresh mint | 1⁄4 Cup (4 tbs), finley chopped | |
| Sugar | 1⁄4 Cup (4 tbs) | |
| Salt | 1 Dash | |
| Hot cider vinegar | 1 Cup (16 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 250 Calories from Fat 1
% Daily Value*
Total Fat 0.08 g0.13%
Saturated Fat 0.02 g0.11%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 136 mg5.7%
Total Carbohydrates 54 g17.8%
Dietary Fiber 0.7 g2.8%
Sugars 50.9 g
Protein 0.33 g0.66%
Vitamin A 7.4% Vitamin C 4.6%
Calcium 3.9% Iron 5.2%
*Based on a 2000 Calorie diet
Directions
Cool.
Chef
