Mint Sauce Recipe

Mint Sauce has a incredible taste. The mint and lemon juice gives the Mint Sauce a great taste. Mint Sauce is inspired by restaurants internationally. Must catch it.
Mint Sauce picture

Summary

Preparation Time10 MinDifficulty LevelEasy
Health IndexAverageCuisine
CourseMethod
DishVegetarian
Main IngredientInterest Group

Ingredients

 Mint3 Tablespoon, chopped
 Lemon juice3 Tablespoon
 Caster sugar2 Teaspoon
 Boiling water2 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 83 Calories from Fat 4

% Daily Value*

Total Fat 0.42 g0.65%

Saturated Fat 0.11 g0.55%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 15.9 mg0.7%

Total Carbohydrates 21 g6.9%

Dietary Fiber 3.8 g15.1%

Sugars 11.1 g

Protein 2 g3.7%

Vitamin A 38.4% Vitamin C 58.3%

Calcium 11.3% Iron 12.8%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In the sauceboat mix mint, lemon juice or vinegar and sugar.

SERVING
2. Serve the sauce preferably with roast lamb pouring over boiling water and letting it stand for about an hour.
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