Miniature Glazed Ham Loaves Recipe

This Miniature Glazed Ham Loaves is a great treat to any ham lover. It's worth trying the dish out as it it's incredibly easy!

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSnack
MethodBakedInterest GroupParty

Ingredients

 
3/4pound ground cooked ham
 
3/4 pound ground pork
 
3/4 cup rolled oats, uncooked
 
2 eggs
 
1/2 cup milk2/3 cup brown sugar, firmly
 
2 tablespoons flour
 
1 teaspoon dry mustard
 
1/8 teaspoon ground cloves
 
2/3 cup apricot nectar
 
1 tablespoon vinegar
 
1 tablespoon lemon juice

Directions

Combine bam, pork, rolled oats, eggs and milk.
Blend well.
Shape into 8 small round loaves.
Bake in a slow oven (325°F.) 1 hour.
Pour excess fat from pan.
Blend together brown sugar, flour, mustard and cloves in a small saucepan.
Add apricot nectar, vinegar and lemon juice.
Stir and cook over low heat until thickened.
Pour over ham loaves and continue baking 20 minutes.

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