Mini Quiches Recipe
Mini Quiches is simply irresistible, to say the least! Try this Mini Quiches; I am sure you'll have a huge fan following for this one.
Ingredients
1 can refrigerator butterflake biscuits
1 cup shredded Monterey Jack with pepper cheese
2 eggs
2 green onions with tops, finely chopped
Directions
Separate rolls and divide each roll into three sections.
Press dough section in lightly greased mini-muffin cups stretching slightly to form shell.
Mix cheese, eggs and onions and spoon mixture into shells.
Bake for 15 minutes or until firm at 375 degrees.
Press dough section in lightly greased mini-muffin cups stretching slightly to form shell.
Mix cheese, eggs and onions and spoon mixture into shells.
Bake for 15 minutes or until firm at 375 degrees.
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