Mini Mexican Meatballs Recipe

Summary

Preparation Time10 MinDifficulty LevelEasy
Health IndexAverageCuisine
CourseMethod
Main Ingredient

Ingredients

 Lean ground beef1 pound
 Taco seasoning mix package1
 Bottled salsa or picante sauce

Directions

MAKING
1) Combine the ground beef and the taco seasoning mix.
2) Shape the meat mixture into balls of about 1 1/4 to 1 1/2-inch in diameter and place over the rack.
3) Bake as per the directions or until well browned.

SERVING
4) Serve immediately with the salsa or picante sauce.
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