Mini Chips Crescents Recipe
Mini Chips Crescents is an irresistible dessert recipe. A delicious Mini Chips Crescents is something you would never want to miss out on!
Ingredients
| 1 (8 ounce) can refrigerated crescent rolls | ||
| Ground cinnamon | ||
| 1/2 cup semi-sweet mini-chocolate chips | ||
| Confectioners' sugar | ||
Directions
Unroll crescent rolls on ungreased cookie sheet to form 8 triangles.
Lightly sprinkle cinnamon and 1 tablespoon mini-chips on top of each triangle.
Gently press into dough.
Starting at short side of triangle, roll dough to opposite point.
Bake at 375 degrees for 10 to 12 minutes or until golden brown.
Lightly sprinkle cinnamon and 1 tablespoon mini-chips on top of each triangle.
Gently press into dough.
Starting at short side of triangle, roll dough to opposite point.
Bake at 375 degrees for 10 to 12 minutes or until golden brown.
Chef
