Mincemeat Sundae Sauce Recipe

Summary

Health IndexAverageCourse
MethodMain Ingredient

Ingredients

 Sugar1⁄2 Cup (8 tbs)
 Orange juice1⁄2 Cup (8 tbs)
 Diced pared apple1⁄2 Cup (8 tbs)
 Prepared mincemeat1 Cup (16 tbs)
 Chopped california walnuts1⁄4 Cup (4 tbs)
 Chopped maraschino cherries1⁄4 Cup (4 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 1567 Calories from Fat 711

% Daily Value*

Total Fat 82 g125.5%

Saturated Fat 20.2 g100.8%

Trans Fat 0 g

Cholesterol 201.1 mg

Sodium 216.9 mg9%

Total Carbohydrates 147 g48.9%

Dietary Fiber 4.2 g16.9%

Sugars 135.5 g

Protein 62 g124.1%

Vitamin A 5.3% Vitamin C 152.3%

Calcium 8% Iron 14.2%

*Based on a 2000 Calorie diet

Directions

Combine all ingredients in a small saucepan.
Bring to boiling point; simmer gently, uncovered, 10 minutes.
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