Minced Vegetable Dressing Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
MethodFreeze ChillMain IngredientVegetable
Interest GroupEveryday

Ingredients

 
1 medium sized onion
 
1 can (4 oz.) pimientos
 
1 large green pepper
 
1 cup salad oil
 
3/4 cup sugar
 
1 tablespoon salt
 
3/4 cup vinegar

Directions

Run the onion, pimientos, and seeded green pepper through the medium blade of the food chopper.
Put ground vegetables in a quart jar.
Add oil, sugar, salt and vinegar.
Shake well.
Store in the refrigerator.
Shake again each time you use it.

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