Million Dollar Pickle Recipe
Would you like to try a highly appreciated Million Dollar Pickle recipe? Best enjoyed as a Side Dish this recipe was taught to me by a dear friend who also happens to be a great chef. The marriage of the irresistible flavors of Vegetable with other ingredients is the secret to this Million Dollar Pickle. Stop looking and just try this yummy Million Dollar Pickle recipe and you'll never ask for anything else.
Ingredients
3 quarts sliced cucumbers (1 to 1 1/2 inches in diameter) peeled and sliced thin
1 quart sliced onions (thin)
1 tin pimento
SAUCE:
1 tablespoon salt
6 tablespoons flour
6 scant cups white sugar
2 teaspoons mustard
2 teaspoons tumeric
1 teaspoon celery seed
Vinegar not quite to cover.
Directions
Soak cucumbers and onions in brine overnight. (1/2 cup salt and cover with water).
Drain in morning.
Make sauce.
Pour over cucumbers and onions and boil for 15 minutes, stirring constantly.
Add minced pimento just before bottling.
Drain in morning.
Make sauce.
Pour over cucumbers and onions and boil for 15 minutes, stirring constantly.
Add minced pimento just before bottling.
