Million Dollar Pickle Recipe
Ingredients
3 quarts sliced cucumbers (1 to 1 1/2 inches in diameter) peeled and sliced thin
1 quart sliced onions (thin)
1 tin pimento
SAUCE:
1 tablespoon salt
6 tablespoons flour
6 scant cups white sugar
2 teaspoons mustard
2 teaspoons tumeric
1 teaspoon celery seed
Vinegar not quite to cover.
Directions
Soak cucumbers and onions in brine overnight. (1/2 cup salt and cover with water).
Drain in morning.
Make sauce.
Pour over cucumbers and onions and boil for 15 minutes, stirring constantly.
Add minced pimento just before bottling.
Drain in morning.
Make sauce.
Pour over cucumbers and onions and boil for 15 minutes, stirring constantly.
Add minced pimento just before bottling.
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