Easy Milk Punch Recipe


Difficulty LevelEasyHealth IndexJust Enjoy
Main Ingredient


 Milk2 Pint
 Sugar loaf4 Ounce
 Brandy/Rum2 Tablespoon
 Cream1⁄4 Pint

Nutrition Facts

Serving size: Complete recipe

Calories 1447 Calories from Fat 387

% Daily Value*

Total Fat 43 g66.1%

Saturated Fat 26.6 g133.2%

Trans Fat 0 g

Cholesterol 104.5 mg

Sodium 1144.1 mg47.7%

Total Carbohydrates 213 g70.9%

Dietary Fiber 3 g12%

Sugars 116.9 g

Protein 41 g82.3%

Vitamin A 23.8% Vitamin C

Calcium 178.9% Iron 18.3%

*Based on a 2000 Calorie diet


Boil the milk, dissolve the sugar in it, strain and chill.
Add the brandy or rum and the whipped cream.
Mix well and half freeze.
Serve in a half-frozen condition in small china sorbet cups and, if liked, grate a little nutmeg or cinnamon on top before serving.