Midwest Barbecue Pasta Salad Recipe
Midwest Barbecue Pasta Salad is a simply delicious mouth-watering side dish recipe. Try this amazingly tempting pasta salad; I am sure you will get a lot of compliments for this.
Ingredients
16 ounces garden rotini
1 cup ranch dressing
3/4 cup barbecue sauce
2 cups chopped cooked chicken
1/2 cup coarsely chopped cooked bacon
1/2 cup diced green bell pepper
1/2 cup minced scallions
1/2 cup julienned red onion
1/2 cup peeled seeded diced cucumber
Salt and pepper to taste
Parmesan cheese to taste
Directions
Cook the garden rotini using the package directions.
When pasta is al dente (firm to the bite), drain and rinse with cool water to stop the cooking.
Drain off the excess water.
Place the cooked rotini, ranch dressing, barbecue sauce, chicken, bacon, bell pepper, scallions, onion and cucumber in a large bowl.
Toss to combine.
Season to taste.
When pasta is al dente (firm to the bite), drain and rinse with cool water to stop the cooking.
Drain off the excess water.
Place the cooked rotini, ranch dressing, barbecue sauce, chicken, bacon, bell pepper, scallions, onion and cucumber in a large bowl.
Toss to combine.
Season to taste.
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