Microwave chocolate cake Recipe
Ingredients
| Maida | 1 2⁄3 Cup (26.67 tbs) | |
| Sugar | 1 Cup (16 tbs) | |
| Cooking oil | 1⁄2 Cup (8 tbs) | |
| Cold milk | 1⁄3 Cup (5.33 tbs) | |
| Curd | 1 Cup (16 tbs) | |
| Cocoa/Use 3 tbsp of cocoa and 3 tbsp of drinking chocolate or else feel the cake turns out slightly bitter and does not agree with the sweet taste requirements of kids | 6 Tablespoon | |
| Sodium bicarbonate | 1 Teaspoon |
Nutrition Facts
Serving size
Calories 506 Calories from Fat 221
% Daily Value*
Total Fat 25 g38.6%
Saturated Fat 5.3 g26.4%
Trans Fat 0 g
Cholesterol 6.2 mg2.1%
Sodium 254.2 mg10.6%
Total Carbohydrates 71 g23.6%
Dietary Fiber 5.9 g23.7%
Sugars 36.1 g
Protein 8 g16.5%
Vitamin A 1% Vitamin C 0.31%
Calcium 8.5% Iron 20.6%
*Based on a 2000 Calorie diet
Directions
It is a delicious dessert if served with a scoop of vanilla ice-cream, topped with chocolate sauce and chopped nuts of your choice. Enjoy!!!
