Microwave Hot Cocoa Recipe

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Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseBeverage
MethodMicrowave

Ingredients

 
5 tablespoons sugar
 
3 tablespoons Cocoa
 
Dash salt
 
3 tablespoons hot water
 
2 cups milk
 
1/4 teaspoon vanilla

Directions

Combine sugar, cocoa, salt and hot water in 1 quart micro-proof measuring cup.
Microwave at HIGH (100%) for 1 to 1 1/2 minutes or until boiling.
Add milk; stir and microwave an additional 1 1/2 to 2 minutes or until hot.
Stir in vanilla; blend well.

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