Microwave Fried Chicken Recipe
This Microwave Fried Chicken is a perfect example of culinary expertise. Once you taste this you'll understand the difference between something good and something excellent i.e. the microwaved and the conventionally fried. Try this Microwave Fried Chicken with a generous serving of your favorite savory sauces and let me know if you share my passion for this!
Ingredients
1 broiler-fryer (2 1/2 to 3 pounds), cut up
1 cup corn flake crumbs
1/4 cup butter, melted
Paprika
Directions
1. Wash chicken and coat with crumbs. In a 1 -cup glass measure, heat butter 45 seconds.
2. On roasting rack in a 2-quart glass baking dish, arrange chicken with meatier pieces around edges of dish, and smaller pieces, such as wings, in the center. Pour a small amount of butter over each piece. Sprinkle with paprika.
3. Cook 10 to 1 2 minutes. Turn chicken pieces over and coat each piece with remaining butter and paprika. Cook 10 to 12 minutes.
4. Let rest 5 minutes
2. On roasting rack in a 2-quart glass baking dish, arrange chicken with meatier pieces around edges of dish, and smaller pieces, such as wings, in the center. Pour a small amount of butter over each piece. Sprinkle with paprika.
3. Cook 10 to 1 2 minutes. Turn chicken pieces over and coat each piece with remaining butter and paprika. Cook 10 to 12 minutes.
4. Let rest 5 minutes
Comments
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samir seal says :
I have purchased microwave oven with grill & convection but I do not know how to prepare specially tandoor item hence it is my request to your good self kindly send me the address from where i can purchase the receipe specially tandoor dish book writtern in bengali by sarmistha dey of videocon corporate chef
Posted on: 13 October 2011 - 1:14pm
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