Microwave Cooked Cherry Pie Recipe
Summary
Preparation Time15 MinCooking Time40 Min
Ready In55 MinDifficulty LevelMedium
Interest GroupEveryday
Ingredients
| 9-in, pie shell with cut outs - 1 microwaved | ||
| Cherries | 4 Cup (16 tbs), pitted | |
| Sugar | 1 Cup (16 tbs) | |
| Cornstarch | 1/4 Cup (16 tbs) | |
Directions
GETTING READY
1) Arrange the ingredients.
MAKING
2) In large bowl add cherries, sugar and cornstarch, combine well.
3) Microwave at High 8 1/2 to 10 1/2 minutes, or until mixture is clear and thickened.
4) Stir the mixture every 2 minutes during cooking time.
5) Let it cool slightly.
6) Fill prepared shell with filling.
7) Decorate the pie with lattice top.
SERVING
8) Serve the cherry pie as dessert.
1) Arrange the ingredients.
MAKING
2) In large bowl add cherries, sugar and cornstarch, combine well.
3) Microwave at High 8 1/2 to 10 1/2 minutes, or until mixture is clear and thickened.
4) Stir the mixture every 2 minutes during cooking time.
5) Let it cool slightly.
6) Fill prepared shell with filling.
7) Decorate the pie with lattice top.
SERVING
8) Serve the cherry pie as dessert.
