Do you know that you can bake cookies in microwave? Just mix and microwave! Easy enough for kids to bake ;) I received so many requests for cup measurement... so I decided to make another video to answer that question. But I personally don't prefer to measure it with cup because the cup measurement differs depending on the country you live. In this video, I will use metric cup (1cup = 250ml). So, if your cup has a different measurement, please measure by milliliters!

Ingredients

	Butter	1⁄2 Cup (8 tbs)
	Granulated sugar	1⁄4 Cup (4 tbs)
	Eggs	1
	Cake flour	1 Cup (16 tbs)
	Baking powder	1⁄2 Teaspoon
	Chocolate chips	1⁄4 Cup (4 tbs)

Nutrition Facts

Serving size

Calories 77 Calories from Fat 40

% Daily Value*

Total Fat 5 g7%

Saturated Fat 2.6 g13.1%

Trans Fat 0 g

Cholesterol 18.9 mg6.3%

Sodium 16.4 mg0.7%

Total Carbohydrates 8 g2.8%

Dietary Fiber 0.65 g2.6%

Sugars 2.7 g

Protein 1 g2.4%

Vitamin A 2.5% Vitamin C

Calcium 1.4% Iron 0.28%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a bowl, beat butter and sugar until creamy.
2. Add egg and mix well.
3. Sift cake flour and baking powder in it. Mix well.
4. Add chocolate chips and mix well again.
5. Using a tablespoon, drop dough for about 4 cookies at a time onto parchment paper lining a microwavable plate or tray.
6. Microwave at 500w for 3min (or less or more depending on the power settings of your microwave).
7. Repeat the steps 3 & 4 to complete the rest.

SERVING
8. Serve warm chocolate chip cookies with a glass of milk.

TIPS
It is safe to test from 1 min to see how they come out.
Microwave bakes the cookies from inside, so if they are baked golden brown, they are burned.
You can also bake them in an oven at 180C (350F) for 15 minutes.

Microwave Chocolate Chip Cookies Recipe Video

Summary

Recipe Story

Ingredients

Nutrition Facts

Directions

Chef

Related Recipes

By Same Chef