Microwave Apple Betty Recipe
Summary
Preparation Time5 MinCooking Time10 Min
Ready In15 MinDifficulty LevelVery Easy
Health IndexHealthyServings4
Ingredients
| Apples | 6 Cup (16 tbs), sliced | |
| Lemon | 1 | |
| Brown sugar | 1/3 Cup (16 tbs) | |
| Sugar | 1/3 Cup (16 tbs) | |
| Cinnamon | 1 Teaspoon | |
| Cardamom | 1/2 Teaspoon | |
| Soft bread crumbs | 2 Cup (16 tbs) | |
| Butter | 1/4 Cup (16 tbs), melted |
Directions
MAKING
1. In a large bowl, combine apples, lemon peel and juice, sugars, cinnamon, and cardamom. Toss to coat apples with the flavoring ingredients
2. In a microwave proof baking dish layer the bread crumbs, alternating with apple mixture. The last layer should be covered with crumbs.
3. Pour melted butter over top and cook on HIGH (9) for 8 to 10 minutes or until apples are tender.
SERVING
4. Serve warm or cold with cream
1. In a large bowl, combine apples, lemon peel and juice, sugars, cinnamon, and cardamom. Toss to coat apples with the flavoring ingredients
2. In a microwave proof baking dish layer the bread crumbs, alternating with apple mixture. The last layer should be covered with crumbs.
3. Pour melted butter over top and cook on HIGH (9) for 8 to 10 minutes or until apples are tender.
SERVING
4. Serve warm or cold with cream
