Mexican Chocolate Recipe
Ingredients
| Semi sweet chocolate chips | 1⁄2 Cup (8 tbs) | |
| Instant coffee powder | 1 Tablespoon | |
| Vanilla extract | 1⁄2 Teaspoon | |
| Cinnamon | 1⁄4 Teaspoon | |
| Hot milk | 2 Cup (32 tbs) |
Nutrition Facts
Serving size
Calories 357 Calories from Fat 151
% Daily Value*
Total Fat 17 g26.6%
Saturated Fat 7.8 g38.8%
Trans Fat 0 g
Cholesterol 22.6 mg7.5%
Sodium 206.5 mg8.6%
Total Carbohydrates 44 g14.6%
Dietary Fiber 0.33 g1.3%
Sugars 27.6 g
Protein 10 g19.3%
Vitamin A 4.6% Vitamin C 0.04%
Calcium 27.2% Iron 2.5%
*Based on a 2000 Calorie diet
Directions
Serve hot.
Chef
