Mexican Burgers Recipe
How is it that you still haven't tried my recipe for Mexican Burgers. Indulge yourself in this Mexican Burgers as Snack. The Mexican Burgers is one of the most popular creations of the Mexican Cuisine. Treat your family to this Mexican Burgers and they are going to adore you for it.
Ingredients
1 medium very ripe avocado seeded peeled and cut up 1small tomato, peeled, seeded, and chopped (1/3 cup)
1 tablespoon chopped onion
1 tablespoon lemon or lime juice
1/4 teaspoon salt
1/8 teaspoon garlic powder, Dash bottled hot pepper sauce or ground red pepper
1/2 cup crushed corn chips
1/3 cup milk
2 tablespoons finely chopped onion
1 teaspoon Worcestershire sauce
1 pound lean ground beef
4 tomato slices
4 lettuce leaves
4 hamburger buns, split and toasted
Directions
In a medium mixing bowl mash avocado.
Stir in tomato, the 1 tablespoon onion, the lemon juice, salt, garlic powder, and hot pepper sauce.
Cover and chill in the refrigerator till serving time.
Meanwhile, in another medium mixing bowl combine crushed corn chips, milk, the 2 tablespoons onion, and Worcestershire sauce.
Add meat; mix well.
Shape the meat mixture into four 3/4-inch-thick patties.
Arrange patties on the cooking grill.
Grill 11 to 12 minutes or till well-done, turning once halfway through grilling time.
Serve patties topped with tomato slices and guacamole on lettuce-lined buns.
Stir in tomato, the 1 tablespoon onion, the lemon juice, salt, garlic powder, and hot pepper sauce.
Cover and chill in the refrigerator till serving time.
Meanwhile, in another medium mixing bowl combine crushed corn chips, milk, the 2 tablespoons onion, and Worcestershire sauce.
Add meat; mix well.
Shape the meat mixture into four 3/4-inch-thick patties.
Arrange patties on the cooking grill.
Grill 11 to 12 minutes or till well-done, turning once halfway through grilling time.
Serve patties topped with tomato slices and guacamole on lettuce-lined buns.
