Mexican Stew Recipe
Well, now though called stew, this Mexican Stew is not at all chunky. Mexican Stew is a Mexican-Style stew with a lot of flavor. Something you will love!
Ingredients
2 pounds pork, trimmed and cubed
3 onions, sliced
2 tablespoons oil
3 cups canned tomatoes
1/3 cup green pepper, chopped
1/3 cup celery, chopped
1 1/2 tablespoons chili powder
1 teaspoon salt
1 1/2 tablespoons flour
3 tablespoons water
Directions
1) Brown the pork and onions in oil.
2) Add the remaining ingredients, cover, and simmer over a low flame for 1 to 1 1/4 hours
2) Add the remaining ingredients, cover, and simmer over a low flame for 1 to 1 1/4 hours