Mexican Shrimp Cocktail Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineMexicanMethodFreeze Chill
Main IngredientSeafoodInterest GroupEveryday

Ingredients

 
1/2 cup Italian
 
Dressing
 
1/2 cup chopped tomato
 
1 can (4 ounces) chopped green chilies, undrained
 
1/4 cup chopped green onions
 
1 1/2 teaspoons honey
 
1/4 teaspoon hot pepper sauce
 
1 pound medium shrimp, cleaned and cooked
 
2 teaspoons finely chopped coriander (cilantro) or parsley

Directions

In medium bowl, combine Italian dressing, tomato, chilies, green onions, honey and hot pepper sauce.
Stir in shrimp.
Cover and marinate in refrigerator, stirring occasionally at least 2 hours.

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