Raw Mexican Rice Recipe Video
Ingredients
| Cauliflower head | 1⁄2 Medium, chopped finely | |
| Corn | 1⁄2 Cup (8 tbs) | |
| Fresh cilantro | 1 Tablespoon, chopped finely | |
| Scallions | 1 Tablespoon, chopped finely | |
| Tomato | 1 Small, chop | |
| Taco seasoning | 1 Tablespoon | |
| Hemp oil | 1 Tablespoon | |
| Jalapeno | 1 Tablespoon, dice |
Nutrition Facts
Serving size
Calories 251 Calories from Fat 81
% Daily Value*
Total Fat 9 g14.1%
Saturated Fat 1 g5.2%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 685.6 mg28.6%
Total Carbohydrates 39 g13.1%
Dietary Fiber 9.9 g39.7%
Sugars 8.4 g
Protein 8 g15.3%
Vitamin A 36.2% Vitamin C 190.8%
Calcium 6.4% Iron 14.5%
*Based on a 2000 Calorie diet
Directions
1. In a blender, blend cauliflower.
2. In a large mixing bowl combine the cauliflower, corn, cilantro, scallions, Tomato, Taco Seasoning, hemp oil and diced jalapeno to taste.
SERVING
2. Serve it as main course along with your meal.
Editors Review
All you raw foodies craving some Mexican food, here is one fantastic recipe for you! A simple and delicious raw, vegan version of a traditional Mexican rice. The flavors and textures are the same, make sure to add other staple Mexican foods on your plate! The video is very cute with all the mother-daughter bloopers and will surely make you giggle!Chef
