Mexican Chicken Recipe
Mexican Chicken is an easy to prepare recipe which cannot just escape your guest's attention. Try this amazingly delicious Mexican Chicken, you will surely love to talk about with us.
Ingredients
4 (5 ounce) chicken breasts (boneless and skinless)
1(16 ounce) jar mild thick chunky salsa
1 (2 1/4 ounce) can sliced black olives, drained
1 1/2 teaspoon finely chopped garlic
Directions
Beat chicken breasts to uniform thickness.
Spray nonstick frying pan with olive oil flavored spray.
Saute garlic over low heat.
Add chicken and over low-medium heat cook until golden, turning once.
Add salsa and cover.
Continue to cook over low-medium heat 30 to 40 minutes.
Spray nonstick frying pan with olive oil flavored spray.
Saute garlic over low heat.
Add chicken and over low-medium heat cook until golden, turning once.
Add salsa and cover.
Continue to cook over low-medium heat 30 to 40 minutes.
